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Gluten-free banana pancakes
Delicious banana pancakes full of protein. Yields to 10-12 small pancakes.
PT20M
20min
5 ingredients
Yield: 10-12 pcs
Ingredients
350ml oat milk (or any plant milk)
0.5 tablespoon salt
1 tablespoon baking powder
1 banana
120g white flax protein
Instructions
Add everything together.
Mix in a smoothie mixer to make sure the banana is not very chunky.
Make small pancakes and let them cook through before flipping.